Restaurants: What’s next?
We all have been talking about how impacted the hospitality industry has been and will continue to be due to the pandemic and the measures
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Customer retention: A bittersweet aftertaste for any restaurant owner!
If we search for the key elements that make a restaurant business successful, you will always find: great food, location, menu planning, guest experience, employee
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We Can All Help Save Our Favourite Eateries!
The concept of going to a place that prepares food and drinks for customers goes back to around 1100 A.D., when Chinese tradesmen would travel
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Why UberEats and other platforms are killing the hospitality industry
Did you know that UberEats, MenuLog, and most other online delivery platforms charge restaurants 30-35% commission for every order? Did you know that on top
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Are Restaurant Platforms a Necessary Evil?
Nothing is more gratifying for business owners than seeing a customer returning or coming back to the business (or using the service) over and over
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10 Fatal Marketing Mistakes all Hospitality Owners Make
Why am I writing this?I am a restaurant owner but I’m also a marketing professional, and I’m constantly hearing from restaurant owners that they don’t
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